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Wednesday, February 2, 2011

Ma Ling Luncheon Meat Dipped with Egg

When it comes to luncheon meat, my favorite is MaLing. When I was a kid, my mother always prepared this meal for us. I ate much when we have this dish. My mother usually dipped the luncheon meat with eggs and fried. I prepared one this morning and here it is: tadaaaaaannnnnn!

Luncheon Meat
Ma Ling
This one has a total cost of 35.00 pesos. Ma Ling is P25.00. Egg is P5.00 and cooking oil P5.00.

2 comments:

emmanuelmateo said...

ill try that one

Yen said...

worth to try.. sarap!

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